Muhammara (Spicy Red Capsicum Dip)

Muhammara is a dip made from red capsicum, garlic, cumin, lemon, salt, nuts, a hint of chilli and a bit of olive oil. This delicious dip is said to originate from Syria, but it is common all over the Middle East. It is great with some good bread or you can use as a spread on toast.

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Vegetable Risotto

You show me one person who doesn’t love a good risotto and I will…okay I won’t do anything other than promise you that this version will convert them!

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Spicy Vegetable Hotpot

This vegetable hotpot is packed with goodness and is super tasty too. You literally chuck everything into one pot and cook away, making it one of the easiest dishes you could make.

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Hummus with Tahini – tasty and filling

Rich, smooth, creamy, garlicky with a hint of spice – that’s how I like my hummus. Not only does it make a great protein-packed dip, but it can also be used to ‘butter’ your bread or used instead of mayo in a sandwich.

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