Mango Chicken Curry from a Somali kitchen in Minneapolis
Chef Jamal Hashi, co-owner (with his brother Sade Hashi) of Safari Express East African Restaurant in Minneapolis, Minnesota says: “I owe it to the Italians that I make a great marinara.” Hashi was born and raised in Mogadishu, the capital of Somalia, and immigrated to the US with his family as a teenager.
